The Art of Food in Ancient Egypt
When modern observers think of ancient Egyptian food, they will usually come up with an image of the deceased seated in front of a pile of mysterious objects. Others may […]
When modern observers think of ancient Egyptian food, they will usually come up with an image of the deceased seated in front of a pile of mysterious objects. Others may […]
Kantor Lecture
Gregorian Lecture
In-person lecture by Bradley Ault Following the Late Bronze Age “collapse” of Mycenaean civilization (ca. 1200 BCE), the formative Greek states and the palace centers that spawned them had vanished. […]
Ettinghausen Lecture Due to Covid precaution policies at Princeton, only accept 10 non PU ID attendees will be accepted. They must register with Mo Chen (mochen@princeton.edu) in advance and […]
Biggs Lecture
Von Blanckenhagen Lecture
Oliver Lecture
Matson Lecture