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The Art of Food in Ancient Egypt

TBD Trinity University, San Antonio, United States

When modern observers think of ancient Egyptian food, they will usually come up with an image of the deceased seated in front of a pile of mysterious objects. Others may […]

Synoikismos: The Formation and Form of Ancient Greek Cities

Universite de Montreal, Carrefour des arts et des sciences, Pavillon Lionel-Groulx, Room C-1017-02 3150, rue Jean Brillant, Montreal, QC, Canada

In-person lecture by Bradley Ault Following the Late Bronze Age “collapse” of Mycenaean civilization (ca. 1200 BCE), the formative Greek states and the palace centers that spawned them had vanished. […]

Halieis. An Ancient Greek City Lost and Found

Universite de Montreal, Carrefour des arts et des sciences, Pavillon Lionel-Groulx, Room C-1017-02 3150, rue Jean Brillant, Montreal, QC, Canada

Biggs Lecture

Archaeological Institute of America

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